Golden saffron tahchin, portioned into individual servings, turns the center of a Persian dinner into a party bite. This collection is made for Middle Eastern wedding catering, engagements and family celebrations in San Ramon, Danville and the wider East Bay. A family-run, women-owned kitchen prepares ten rice dishes, each sold by the piece at the price shown on this listing.
Tahchin is saffron rice baked until it forms a golden crust. Here it is cut or molded into single portions and paired with classic stews and kebabs, so each guest gets a full dinner flavor in one serving.
Ten Rice Dishes
- Tahchin
- Tahchin Koobideh, with ground kebab
- Tahchin Ghormeh Sabzi, with the herb and bean stew
- Tahchin Kabab Torsh,
Golden saffron tahchin, portioned into individual servings, turns the center of a Persian dinner into a party bite. This collection is made for Middle Eastern wedding catering, engagements and family celebrations in San Ramon, Danville and the wider East Bay. A family-run, women-owned kitchen prepares ten rice dishes, each sold by the piece at the price shown on this listing.
Tahchin is saffron rice baked until it forms a golden crust. Here it is cut or molded into single portions and paired with classic stews and kebabs, so each guest gets a full dinner flavor in one serving.
Ten Rice Dishes
- Tahchin
- Tahchin Koobideh, with ground kebab
- Tahchin Ghormeh Sabzi, with the herb and bean stew
- Tahchin Kabab Torsh, with the tangy pomegranate and walnut kebab
- Tahchin Joojeh Kabab, with saffron chicken kebab
- White Rice with Ghormeh Sabzi
- Albalo Polo Tahchin, sour cherry rice baked tahchin style
- Albalo Polo, sour cherry rice
- Sabzi Polo with Beef, herb rice with beef
- Eggplant Tahchin with Chicken
What You Get
- Any mix of the ten rice dishes
- One per-piece price for every dish
- Portions made for your date and arranged in trays
- Delivery for a fee, or pickup
Ordering
Set your date and guest count, enter the number of portions, and the page shows your total. Send a request to book with the dishes you want, for example a mix of plain tahchin, joojeh kabab and ghormeh sabzi, and the kitchen will confirm.
Rice Without a Buffet Line
Rice anchors any Persian wedding catering menu, but a full rice buffet needs chafing dishes, staff and plates. Individual portions avoid that. Guests take one piece, the crust holds its shape, and the table stays tidy all evening.
Hosts planning Mediterranean wedding catering with a Persian accent often pair these portions with rata and kookoo trays from the same kitchen. Laid out together, the gold rice, green herbs and red toppings create a colorful spread that works as party platter catering on its own.
How Many Portions
Each portion is filling. Alongside appetizers, one per guest is usually enough. As the main course, plan two per adult and pair it with a salad or kookoo tray.
Building a Rice Menu
A balanced tray usually includes one plain tahchin, one kebab dish and one stew dish. Joojeh kabab tahchin is mild, kabab torsh brings a tangy pomegranate flavor, and ghormeh sabzi adds the deep herb taste many Persian guests expect. Sour cherry albalo polo adds color and a sweet and sour note, which makes the tray look festive.
For a graduation or holiday dinner, two or three dishes are enough. For a wedding with a large guest list, four or five dishes give older relatives their favorites while younger guests can try something new.
Good Occasions
- Weddings, receptions and engagement catering
- Nowruz, Yalda and other holiday party catering
- Graduations, as catering for graduation party guests who want a real meal
- Office celebrations and team lunches
- Birthdays and family dinners, as home catering for small parties
Serving Tips
Arrange the portions in rows by dish so guests can see what each one is, and place small labels if relatives will want to find a favorite. Spoons or small forks help with the stew dishes.
Extra Services
The same team styles food tables, provides setup and servers, and grills kebabs on site. Those services are priced separately and can be discussed when you request to book.
Allergies and Diets
Most of these dishes contain chicken or beef, kabab torsh is traditionally made with walnuts, and tahchin is usually made with egg and yogurt. Ask the kitchen to confirm ingredients for any guest with an allergy or a meat-free diet.
Questions Hosts Ask
- What is tahchin? Saffron rice baked into a golden, crusted cake, here served in single portions.
- Which dishes suit a mixed crowd? Joojeh kabab and koobideh tahchin are mild, familiar choices.
- Should they be served warm? They are good warm or at room temperature; serve soon after delivery or pickup.
- Can I mix several dishes? Yes, any combination of the ten works.
Request Your Rice Portions
Choose your date and guest count above, enter the number of portions, and send a request to book these tahchin and Persian rice bites.
