Some Quick Highlights:
◾ Adult menu: $60 | Children: $25 (tax included)
◾ $600 minimum required
◾ A $100 deposit is needed to secure your date (via credit card)
◾ The remaining balance can be paid via credit card, Venmo, or Zelle
◾ The chef will cook on-site for 90 minutes
◾ You provide tables, chairs, plates, utensils, and drinks
◾ Once that's set, leave everything else to us - we'll bring the complete Hibachi setup.
Theo Prisma: MENU: Each guest selects two (2) proteins from the following options:
◾Chicken
◾New York Strip Steak
◾Shrimp
◾Tofu
◾Calamari
◾Salmon (extra $5)
◾Scallops (extra $5)
◾Filet Mignon ( (extra $10/adult and $5/child)
◾Lobster (extra $20/adult and $15/child)
*Adding a third protein is just $10 extra.
*All meals include Cold Sake, Fried Rice, Veggies, Side Salad, and our signature sauces.



